Bank Holiday
I am back at work now after spending the bank holiday weekend in a lazy fashion. Luckily it is ticker Tuesday and I can fill you in on what I have been up too. On Friday evening I managed to get down the Roebuck in Chiswick for pint of Adnam's bitter (which was a little plain) and a pint of Erdinger. I decided to go for the proper real keg as I have yet to have a decent pint of ale there on cask. After this I enjoyed an awesome ribeye steak down the road at The High Street Brasserie. I am going to rave about this steak for a bit as it was pretty awesome. Probably over 400 grams worth with the marrowed bone still attached. I enjoyed it rare as all good steak must be enjoyed! (BTW I washed this down with two pints of Staropramen) I am a little bit ashamed with the after dinner activities which saw me drinking pints of Foster's lager in Belushi's at Hammersmith - a circus of a venue with maybe just a smidge more class than a Walkabout, but not much more. The Fosters was cold and refreshing though and certainly suited to the warm evening.
Saturday evening I nicked down the Parr's Head for a Thai feed and had an excellent pint of Hancocks HB, which tastes pretty similar to Fuller's London Pride (I had the two back to back and I couldn't discern between the two). After dinner I managed to crack open a bottle of T.E.A from the Hog's Back brewery. It was a little disappointing, but it did have a nice solid yeast cake which fell into my glass during pouring. The positive of the solidarity was that I could remove it easily with a spoon!
Sunday was another lazy day and I managed to read a whole book from cover to cover. I didn't end up drinking any beer at all, but did enjoy half of a very nice bottle of Marlborough Sauvignon Blanc at Gordon Ramsey's Boxwood Cafe. I highly recommend the Veal and Fois Gras burger which really is something special. The crispy pigs trotter entree I had was a little bit too oily and the gingerbread cheesecake I had for desert were a little bit disappointing but overall it's a good place to go for a meal if you are interested in eating in overpriced restaurants (as I am!). I managed to get one beer in yesterday (Monday) which was freebie sent to me by Nicky who does PR for Marston's. This was Wychwood Beewyched (5% abv) which is a honey laced ale that has a soft honey aroma and avoids the excessive dryness that most braggot (beer brewed with honey) suffers from. I actually enjoyed this beer and would probably drink it again if I was forced to!
So maybe I didn't really get the most drinking out of the long weekendas I could have, but I needed a break and there is more to life than beer - OK well not much more.
Labels: Adnams, Belushi's, Erdinger, Fosters, Fullers, High Street Brasserie, Hogs Back, Marstons, Old Parr's Head, Roebuck, Wychwood

3 Comments:
A heathy holiday
TEA's boring in the bottle, they ferment it right out. The draught version's better (but too sweet for me) as there's some residual sugar left.
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