Fuller's Vinatage Ale 2008
I had two bottles of Fuller's Vintage Ale kicking around my flat, enticing me to drink them. Last Sunday I could hold out no longer and drank the younger of the two bottles. The 2008 Vintage is still a little rough around the edges, but there is a beautiful barley wine starting to shine through. Upon tasting the elixir, my wife exclaimed "It doesn't taste like beer, it's more like Hennessy, XO or a sweet dessert wine". I tend to agree with her. The beer is very grape like in character with a strong alcohol warmth/sweetness that is hot, but not cloying. I assume that the longer the beer ages, the more mellow and smooth the overall flavour becomes. Anyhow to test this theory I have a bottle of Fuller's 1999 Vintage Ale sitting at the top of my staircase. I plan to drink it when I have something to celebrate (like when I can finally confirm that I am moving back to Australia). Let's hope that day comes soon!Labels: Ale, Barley Wine, Fullers

4 Comments:
After having a 2004 a few months ago I am now aging all of my Fuller's Vintages - it was phenomenal. I had a fresh 2007 18 months ago and it was pretty harsh and rough but given time it mellows out so well.
Hi Mark,
You can pick up bottles of aged Vintage Ale from the brewery shop in Chiswick. I paid £6 for the bottle of 1999. Cheaper than storage!
Yeah I've seen. My boss has one and I'm trying to get him to share! I'll go up to the new shop when I get a chance. And £6 is pretty good for a 10-year old beer!
I have a few bottles of Becks under my bar left over from my bucks day back in January 2007. Do you think this will taste any better now than it did back then ?
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